Sichuan Culinary Chronicles: In Four Chapters
πŸ“œ Overview: The film continues to blend myths, legends, literature and folktales to further expand his narrative of history and weird tales. The story, set in Sichuan cuisine, is divided into four parts: a funeral banquet more than 4,000 years ago in which a grandmother cuts off her own tail to give to her children and grandchildren; a Spring Festival more than 3,000 years ago in which an ancestor king returns in the guise of a bird and is crucified at the banquet; a Mid-Autumn feast in the 1990s in which the gods gather to pay tribute to a millennia-old poet; and a birthday banquet in which a wandering child meets the gods of the underworld .
🌏 Languages Available: Mandarin
πŸ“† Date Released:
⌚ Running Time: 0 mins
⭐ Vote Average: 0.0

Beloved Cast

Lee Kang-sheng original image
Lee Kang-sheng
Lee Hong Chi original image
Lee Hong Chi
Annie Chen original image
Annie Chen
Darren Wang original image
Darren Wang
Kuang-Yao Fan original image
Du Yu
Kuang-Yao Fan

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